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Clever tea style

A clear starting recipe. Taste your cup and adjust one variable at a time.

  • Clean
  • Sweet

Brew it your way

Change the coffee or the water and every step below follows.

Coffee
Ratio
1:20
Water

Coffee 15 g, ratio 1:20, water 300 g.

Water temp
94 °C
Total time
4:00
Grind
Medium

Method

6 steps and 1 pour, 4:00 in total

Start step-by-step
  1. Step 1

    Prepare your equipment

    Weigh 15 grams coffee and grind to the recipe setting. Measure the recipe water and set out the listed ingredients.

  2. Step 2

    Load the coffee

    Add the ground coffee to the filter. Keep the valve closed, set the brewer on the scale and tare.

  3. Step 3

    at 0:00

    Add water

    Add water to 300 grams. Pour 300 grams hot water, wetting all the grounds. Stir gently to remove dry pockets and fit the lid.

    Target 300 g

  4. Step 4

    at 0:00

    Wait 4 min

    Let the coffee steep for 4 min.

  5. Step 5

    at 4:00

    Let it drain

    Lift the lid, stir gently once, then set the Clever securely on your cup or server to open the valve.

  6. Step 6

    Serve and taste

    Stir gently, serve and taste when the coffee is comfortable to drink.

Let Pourrr keep time.

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