Siphon iced

Step 1

Prepare your equipment

Check the glass, seals and filter. Set the siphon on a stable surface.

Step 2

Add the ice

Measure 150 grams ice into a separate heatproof serving jug. Keep the ice out of the heated siphon.

Step 3

Assemble the siphon

Put the measured water in the lower vessel. Fit the filter and assemble according to your siphon’s instructions.

Step 4

Apply gentle heat

Heat until the water has risen into the upper chamber. Reduce the heat to keep it there; a little water remains below.

Step 5

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Load the coffee

Add the ground coffee to the water in the upper vessel and stir just enough to wet it.

Step 6

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Wait until 1:00

Keep gentle heat under the siphon until 1:00.

Step 7

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Let it drain

Give one brief gentle stir, then switch off or remove the heat according to your siphon’s instructions.

Step 8

Mix

Pour the brewed coffee into the separate heatproof jug containing 150 grams ice.

Step 9

Serve and taste

Serve the finished drink. Taste when it is comfortable to drink.