AeroPress upright long steep
A clear starting recipe. Taste your cup and adjust one variable at a time.
- Balanced
- Clean
Brew it your way
Change the coffee or the water and every step below follows.
Coffee 17 g, ratio 1:13, water 221 g.
- Water temp
- 90 °C
- Total time
- 2:00
- Grind
- Medium-fine
Method
6 steps and 1 pour, 2:00 in total
Step 1
Prepare your equipment
Weigh 17 grams coffee and grind to the recipe setting. Measure the recipe water and set out the listed ingredients.
Step 2
Load the coffee
Set the AeroPress upright on the sturdy mug. Add the ground coffee.
Step 3
Add water
Add water to 221 grams. Pour 221 grams water into the upright chamber.
Target 221 g
Step 4
Wait 2 min
Let the coffee steep for 2 min.
Step 5
Press gently
Press gently into the sturdy mug, off the scale. Keep the brewer upright and stop at the end of the coffee flow.
Step 6
Serve and taste
Serve and taste once the coffee has cooled a little.
Let Pourrr keep time.
Brew any recipe step by step in the Pourrr app. The guided timer calls each step, counts down every wait and keeps your changes for next time.
Launching soon on iOS and Android.
